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All the information you need about ELIOR RESTAURATION FRANCE to develop and secure your business in France

FIRST ESTABLISHMENT : ELIOR RESTAURATION FRANCE DERICHEBOURG

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment65767
Siret number66202519665767

Establishment

Date of creation of the establishment2021-06-01
Headcount range of the establishment01
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signREF 162102
Main activity of the establishment during the period56.29B
Label of main activity Other food services n.e.c.
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )NO
Number of employees in establishment 1 or 2 employees

Legal unit

Name of the legal unitELIOR RESTAURATION FRANCE
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveDERICHEBOURG
First forename declared for an individualBORIS
NationalityFrançaise

Contact directory data

emailcontact@saint-remi.net
phone0322712300
websitehttp://www.saint-remi.net
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 76
Land name Occitanie
County code 31
County name Haute-Garonne
Establishment commune code31499
Establishment commune nameSAINT-LYS
Borough code 311
Borough nameMuret
Longitude1.162261
Latitude43.516255

Postal address

Address1057 ROUT DE SAINT-THOMAS 31470 SAINT-LYS
Street number1057
Street typeROUT
Street nameDE SAINT-THOMAS
Postcode31470
Municipality nameSAINT-LYS
Date of last update2025-07-08 15:27:56

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