Grow your business safely with ELIOR RESTAURATION FRANCE

All the information you need about ELIOR RESTAURATION FRANCE to develop and secure your business in France

FIRST ESTABLISHMENT : ELIOR RESTAURATION FRANCE DERICHEBOURG

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment66146
Siret number66202519666146

Establishment

Usual name of the establishmentREF 162355
Date of creation of the establishment2021-09-01
Headcount range of the establishment01
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period56.29B
Label of main activity Other food services n.e.c.
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 1 or 2 employees

Legal unit

Name of the legal unitELIOR RESTAURATION FRANCE
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveDERICHEBOURG
First forename declared for an individualBORIS
NationalityFrançaise

Contact directory data

emailcontact@saint-remi.net
phone0322712300
websitehttp://www.saint-remi.net
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 11
Land name Île-de-France
County code 95
County name Val-d'Oise
Establishment commune code95288
Establishment commune nameGROSLAY
Borough code 952
Borough nameSarcelles
Longitude2.345742
Latitude48.986645

Postal address

Address21 RUE DU GENERAL LECLERC 95410 GROSLAY
Street number21
Street typeRUE
Street nameDU GENERAL LECLERC
Postcode95410
Municipality nameGROSLAY
Date of last update2025-07-08 15:27:56

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