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FIRST ESTABLISHMENT : ELIOR RESTAURATION FRANCE DERICHEBOURG

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment67714
Siret number66202519667714

Establishment
Date of creation of the establishment2023-05-15
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signREF INTERNE 061255
Main activity of the establishment during the period56.29B
Label of main activity Other food services n.e.c.
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES

Legal unit
Name of the legal unitELIOR RESTAURATION FRANCE
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveDERICHEBOURG
First forename declared for an individualBORIS
NationalityFrançaise

Contact directory data
emailcontact@saint-remi.net
phone0322712300
websitehttp://www.saint-remi.net
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 11
Land name Île-de-France
County code 78
County name Yvelines
Establishment commune code78165
Establishment commune nameLES CLAYES-SOUS-BOIS
Borough code 784
Borough nameVersailles
Longitude1.981214
Latitude48.829546

Postal address
Address1 RUE DU PRESIDENT KENNEDY 78340 LES CLAYES-SOUS-BOIS
Street number1
Street typeRUE
Street nameDU PRESIDENT KENNEDY
Postcode78340
Municipality nameLES CLAYES-SOUS-BOIS
Date of last update2025-07-08 15:27:56

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