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FIRST ESTABLISHMENT : ELIOR RESTAURATION FRANCE DERICHEBOURG

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment73019
Siret number66202519673019

Establishment
Date of creation of the establishment2023-05-15
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signCODE INTERNE : 043587
Main activity of the establishment during the period56.29B
Label of main activity Other food services n.e.c.
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES

Legal unit
Name of the legal unitELIOR RESTAURATION FRANCE
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveDERICHEBOURG
First forename declared for an individualBORIS
NationalityFrançaise

Contact directory data
emailcontact@saint-remi.net
phone0322712300
websitehttp://www.saint-remi.net
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 84
Land name Auvergne-Rhône-Alpes
County code 74
County name Haute-Savoie
Establishment commune code74019
Establishment commune nameARGONAY
Borough code 741
Borough nameAnnecy
Longitude6.148438
Latitude45.941176

Postal address
AddressAVEN MARCEL DASSAULT 74370 ARGONAY
Street typeAVEN
Street nameMARCEL DASSAULT
Address supplementPRINGY
Postcode74370
Municipality nameARGONAY
Date of last update2025-07-08 15:27:56

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