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FIRST ESTABLISHMENT : ELIOR RESTAURATION FRANCE DERICHEBOURG

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment74025
Siret number66202519674025

Establishment
Date of creation of the establishment2023-05-15
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signCODE INTERNE : 006884
Main activity of the establishment during the period56.29B
Label of main activity Other food services n.e.c.
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )NO

Legal unit
Name of the legal unitELIOR RESTAURATION FRANCE
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveDERICHEBOURG
First forename declared for an individualBORIS
NationalityFrançaise

Contact directory data
emailcontact@saint-remi.net
phone0322712300
websitehttp://www.saint-remi.net
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 28
Land name Normandie
County code 27
County name Eure
Establishment commune code27183
Establishment commune nameLA COUTURE-BOUSSEY
Borough code 273
Borough nameÉvreux

Postal address
AddressZI CHEMIN DE BOUSSEY 27750 LA COUTURE-BOUSSEY
Street nameZI CHEMIN DE BOUSSEY
Postcode27750
Municipality nameLA COUTURE-BOUSSEY
Date of last update2025-07-08 15:27:56

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