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All the information you need about AU FOUR ET AU MOULIN to develop and secure your business in France

FIRST ESTABLISHMENT : AU FOUR ET AU MOULIN PETIT

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00031
Siret number75234796300031

Establishment

Date of creation of the establishment2020-02-01
Headcount range of the establishment01
Year of validity of the headcount range of the establishment2022
Activity carried out by the craftsman entered in the register of trades1071CB
French Nomenclature of Activities for Craft Industries BAKERY-PASTRY
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period10.71C
Label of main activity Manufacture of bakery and pastry goods
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )NO
Number of employees in establishment 1 or 2 employees

Legal unit

Name of the legal unitAU FOUR ET AU MOULIN
Administrative status of the Legal Unit ACTIVE
Surname of principal executivePETIT
First forename declared for an individualJEAN-LUC
NationalityFrançaise
Executive's positionGérant

Contact directory data

phone0231881078
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 28
Land name Normandie
County code 14
County name Calvados
Establishment commune code14666
Establishment commune nameSANNERVILLE
Borough code 142
Borough nameCaen

Postal address

Address6 RUE DU MARECHAL LECLERC 14940 SANNERVILLE
Street number6
Street typeRUE
Street nameDU MARECHAL LECLERC
Postcode14940
Municipality nameSANNERVILLE
Date of last update2025-07-08 15:27:56

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