Grow your business safely with DIDIER PIZZAS

All the information you need about DIDIER PIZZAS to develop and secure your business in France

FIRST ESTABLISHMENT : DIDIER PIZZAS CUISINIER

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00023
Siret number79435159300023

Establishment

Usual name of the establishmentAU BON PAIN
Date of creation of the establishment2020-10-12
Headcount range of the establishment03
Year of validity of the headcount range of the establishment2022
Activity carried out by the craftsman entered in the register of trades1071CB
French Nomenclature of Activities for Craft Industries BAKERY-PASTRY
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period10.71C
Label of main activity Manufacture of bakery and pastry goods
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )NO
Number of employees in establishment 6 to 9 employees

Legal unit

Name of the legal unitDIDIER PIZZAS
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveCUISINIER
First forename declared for an individualDIDIER
Executive's positionGérant

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 24
Land name Centre-Val de Loire
County code 37
County name Indre-et-Loire
Establishment commune code37203
Establishment commune nameROCHECORBON
Borough code 372
Borough nameTours
Longitude0.755104
Latitude47.414792

Postal address

Address34 RUE DU DOCTEUR LEBLED 37210 ROCHECORBON
Street number34
Street typeRUE
Street nameDU DOCTEUR LEBLED
Postcode37210
Municipality nameROCHECORBON
Date of last update2025-07-08 15:27:56

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