Grow your business safely with LE FOURNIL DE MARIUS

All the information you need about LE FOURNIL DE MARIUS to develop and secure your business in France

FIRST ESTABLISHMENT : LE FOURNIL DE MARIUS LANG

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00010
Siret number80183999400010

Establishment

Date of creation of the establishment2014-05-01
Headcount range of the establishment02
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notHEAD OFFICE
First line of the establishment's signLE FOURNIL DE MARIUS
Main activity of the establishment during the period10.71C
Label of main activity Manufacture of bakery and pastry goods
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 3 to 5 employees

Legal unit

Name of the legal unitLE FOURNIL DE MARIUS
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveLANG
First forename declared for an individualMARIUS
NationalityFRANCAISE
Executive's positionGérant

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 44
Land name Grand Est
County code 67
County name Bas-Rhin
Establishment commune code67486
Establishment commune nameSUNDHOUSE
Borough code 675
Borough nameSélestat-Erstein
Longitude7.603184
Latitude48.250902

Postal address

Address5 RUE PRINCIPALE 67920 SUNDHOUSE
Street number5
Street typeRUE
Street namePRINCIPALE
Postcode67920
Municipality nameSUNDHOUSE
Date of last update2025-07-08 15:27:56

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