Grow your business safely with SAVEURS ET AMBIANCES

All the information you need about SAVEURS ET AMBIANCES to develop and secure your business in France

FIRST ESTABLISHMENT : SAVEURS ET AMBIANCES BLANC

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00031
Siret number80259927400031

Establishment

Date of creation of the establishment2021-03-24
Headcount range of the establishment00
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signLE GLACIER
Main activity of the establishment during the period56.10C
Label of main activity Fast food restaurants
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 0 employees (having no staff as of 12/31)

Legal unit

Name of the legal unitSAVEURS ET AMBIANCES
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveBLANC
First forename declared for an individualCELINE
NationalityFrançaise

Contact directory data

emailcomptoirdusud.arles@gmail.com
phone0488090767
websitehttp://comptoirdusudarles.eatbu.com
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 76
Land name Occitanie
County code 30
County name Gard
Establishment commune code30189
Establishment commune nameNIMES
Borough code 302
Borough nameNîmes
Longitude4.358639
Latitude43.835913

Postal address

Address1 RUE SAINT-ANTOINE 30000 NIMES
Street number1
Street typeRUE
Street nameSAINT-ANTOINE
Postcode30000
Municipality nameNIMES
Date of last update2025-07-08 15:27:56

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