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All the information you need about SO CUISINE to develop and secure your business in France

FIRST ESTABLISHMENT : SO CUISINE LOMBARDI

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00012
Siret number80536182100012

Establishment

Usual name of the establishmentSO CUISINE
Date of creation of the establishment2014-10-21
Headcount range of the establishmentNN
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period56.10C
Label of main activity Fast food restaurants
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment Non-employer establishment

Legal unit

Name of the legal unitSO CUISINE
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveLOMBARDI
First forename declared for an individualRAPHAEL
NationalityFrançaise
Executive's positiongérant

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Establishment commune code97701
Establishment commune nameSAINT BARTHELEMY
Longitude56.11J
Latitude-62.839543

Postal address

AddressLD SAINT JEAN 97133 SAINT BARTHELEMY
Street typeLD
Street nameSAINT JEAN
Address supplementIMMEUBLE PALM PLAZA
Postcode97133
Municipality nameSAINT BARTHELEMY
Date of last update2026-02-04 15:32:13

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