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All the information you need about FRESH BOURBON to develop and secure your business in France

FIRST ESTABLISHMENT : FRESH BOURBON TREMBLAY

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00017
Siret number80830746600017

Establishment

Date of creation of the establishment2014-11-01
Activity carried out by the craftsman entered in the register of trades5610CQ
French Nomenclature of Activities for Craft Industries ARTISAN MANUFACTURING ASSOCIATED WITH THE SALE OF DISHES FOR IMMEDIATE CONSUMPTION IN SEDENTARY STO
Whether the establishment is the head office or notHEAD OFFICE
First line of the establishment's signLE LANGEVIN
Main activity of the establishment during the period56.10A
Label of main activity Traditional restaurants
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )NO

Legal unit

Name of the legal unitFRESH BOURBON
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveTREMBLAY
First forename declared for an individualJEAN

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 04
Land name La Réunion
County code 97
Establishment commune code97412
Establishment commune nameSAINT-JOSEPH
Borough code 9742
Borough nameSaint-Pierre
Longitude55.647271
Latitude-21.381847

Postal address

Address10 RUE CHARLES BAUDELAIRE 97480 SAINT-JOSEPH
Street number10
Street typeRUE
Street nameCHARLES BAUDELAIRE
Address supplementLANGEVIN
Postcode97480
Municipality nameSAINT-JOSEPH
Date of last update2025-07-08 15:27:56

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