Grow your business safely with BAR & FOOD

All the information you need about BAR & FOOD to develop and secure your business in France

FIRST ESTABLISHMENT : BAR & FOOD FERNANDEZ

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00067
Siret number81060128600067

Establishment

Date of creation of the establishment2023-02-01
Whether the establishment is the head office or notHEAD OFFICE
First line of the establishment's signSAINT-CYPRI'VIN
Main activity of the establishment during the period56.10A
Label of main activity Traditional restaurants
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES

Legal unit

Name of the legal unitBAR & FOOD
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveFERNANDEZ
First forename declared for an individualJEAN-MICHEL
NationalityFrançaise
Executive's positiongérant

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 76
Land name Occitanie
County code 66
County name Pyrénées-Orientales
Establishment commune code66171
Establishment commune nameSAINT-CYPRIEN
Borough code 661
Borough nameCéret
Longitude3.034668
Latitude42.631703

Postal address

Address2 RUE EUGENE DELACROIX 66750 SAINT-CYPRIEN
Street number2
Street typeRUE
Street nameEUGENE DELACROIX
Address supplementRESIDENCE LES GLYCINES
Postcode66750
Municipality nameSAINT-CYPRIEN
Date of last update2025-07-08 15:27:56

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