Grow your business safely with TRAITEUR ET TERROIR

All the information you need about TRAITEUR ET TERROIR to develop and secure your business in France

T HOME > CORPORATES > TRAITEUR ET TERROIR > ESTABLISHMENTS LIST > BAS-EN-BASSET

FIRST ESTABLISHMENT : TRAITEUR ET TERROIR FURNON

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment00011
Siret number81376930400011

Establishment
Date of creation of the establishment2015-10-01
Activity carried out by the craftsman entered in the register of trades1039AP
French Nomenclature of Activities for Craft Industries OTHER PROCESSING AND LONG-TERM PRESERVATION OF VEGETABLES
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period10.39A
Label of main activity Other processing and preserving of vegetables
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )NO

Legal unit
Name of the legal unitTRAITEUR ET TERROIR
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveFURNON
First forename declared for an individualTHERESE
NationalityFrançaise
Executive's positionprésident

Contact directory data
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 84
Land name Auvergne-Rhône-Alpes
County code 43
County name Haute-Loire
Establishment commune code43020
Establishment commune nameBAS-EN-BASSET
Borough code 433
Borough nameYssingeaux
Longitude4.103242
Latitude45.303176

Postal address
Address16 CHEM DU GUERAY 43210 BAS-EN-BASSET
Street number16
Street typeCHEM
Street nameDU GUERAY
Postcode43210
Municipality nameBAS-EN-BASSET
Date of last update2025-07-08 15:27:56

all companies in France

Complete and comprehensive database.