Grow your business safely with ALLO PIZZA

All the information you need about ALLO PIZZA to develop and secure your business in France

FIRST ESTABLISHMENT : ALLO PIZZA BRIK

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00010
Siret number81462450800010

Establishment

Date of creation of the establishment2015-12-01
Headcount range of the establishment01
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period56.10C
Label of main activity Fast food restaurants
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 1 or 2 employees

Legal unit

Name of the legal unitALLO PIZZA
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveBRIK
First forename declared for an individualRACHID
NationalityFrançaise
Executive's positiongérant

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 32
Land name Hauts-de-France
County code 80
County name Somme
Establishment commune code80021
Establishment commune nameAMIENS
Borough code 802
Borough nameAmiens
Longitude2.294084
Latitude49.893659

Postal address

Address2 RUE HENRI BARBUSSE 80000 AMIENS
Street number2
Street typeRUE
Street nameHENRI BARBUSSE
Postcode80000
Municipality nameAMIENS
Date of last update2025-07-08 15:27:56

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