Grow your business safely with SOCIETE EXPLOITATION RESTAURANT PLEYEL

All the information you need about SOCIETE EXPLOITATION RESTAURANT PLEYEL to develop and secure your business in France

FIRST ESTABLISHMENT : SOCIETE EXPLOITATION RESTAURANT PLEYEL Patou

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00020
Siret number82223279900020

Establishment

Date of creation of the establishment2016-09-23
Headcount range of the establishment12
Year of validity of the headcount range of the establishment2023
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period56.10A
Label of main activity Traditional restaurants
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 20 to 49 employees

Legal unit

Name of the legal unitSOCIETE EXPLOITATION RESTAURANT PLEYEL
Administrative status of the Legal Unit ACTIVE
Surname of principal executivePatou
First forename declared for an individualBenjamin
NationalityFrançaise
Executive's positionGérant

Contact directory data

emailreservation@noto-paris.com
phone0186959660
websitehttp://www.noto-paris.com
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 11
Land name Île-de-France
County code 75
County name Paris
Establishment commune code75108
Establishment commune namePARIS
Borough code 751
Borough nameParis
Longitude56.11G
Latitude2.300838

Postal address

Address4 RUE DARU 75008 PARIS
Street number4
Street typeRUE
Street nameDARU
Address supplement252 RUE DU FAUBOURG SAINT HONORE ET
Postcode75008
Municipality namePARIS
Date of last update2026-04-02 17:48:09

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