Grow your business safely with PASTACORP TRAITEUR

All the information you need about PASTACORP TRAITEUR to develop and secure your business in France

FIRST ESTABLISHMENT : PASTACORP TRAITEUR _

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00039
Siret number82980948200039

Establishment

Date of creation of the establishment2017-06-13
Headcount range of the establishment21
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period10.73Z
Label of main activity Manufacture of pasta products
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )NO
Number of employees in establishment 50 to 99 employees

Legal unit

Name of the legal unitPASTACORP TRAITEUR
Administrative status of the Legal Unit ACTIVE
Surname of principal executive_

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 84
Land name Auvergne-Rhône-Alpes
County code 73
County name Savoie
Establishment commune code73065
Establishment commune nameCHAMBERY
Borough code 732
Borough nameChambéry
Longitude5.889531
Latitude45.609096

Postal address

Address21 RUE DE BOROLAN 73000 CHAMBERY
Street number21
Street typeRUE
Street nameDE BOROLAN
Postcode73000
Municipality nameCHAMBERY
Date of last update2025-07-08 13:34:12

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