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All the information you need about NATURAL FOOD INNOVATION to develop and secure your business in France

FIRST ESTABLISHMENT : NATURAL FOOD INNOVATION LY

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00023
Siret number83048844100023

Establishment

Date of creation of the establishment2018-06-06
Headcount range of the establishment01
Year of validity of the headcount range of the establishment2023
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period10.39A
Label of main activity Other processing and preserving of vegetables
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )NO
Number of employees in establishment 1 or 2 employees

Legal unit

Name of the legal unitNATURAL FOOD INNOVATION
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveLY
First forename declared for an individualBENJAMIN
NationalityFRANÇAISE

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 76
Land name Occitanie
County code 31
County name Haute-Garonne
Establishment commune code31446
Establishment commune nameRAMONVILLE-SAINT-AGNE
Borough code 313
Borough nameToulouse
Longitude10.39G
Latitude1.466465

Postal address

Address3 RUE ALBERT CAMUS 31520 RAMONVILLE-SAINT-AGNE
Street number3
Street typeRUE
Street nameALBERT CAMUS
Postcode31520
Municipality nameRAMONVILLE-SAINT-AGNE
Date of last update2026-02-04 15:32:13

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