Grow your business safely with BOUCHERIE ANTOINE HUBERT

All the information you need about BOUCHERIE ANTOINE HUBERT to develop and secure your business in France

FIRST ESTABLISHMENT : BOUCHERIE ANTOINE HUBERT HUBERT

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00037
Siret number83214895100037

Establishment

Usual name of the establishmentBOUCHERIE ANTOINE HUBERT
Date of creation of the establishment2021-09-01
Headcount range of the establishment02
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period10.11Z
Label of main activity Processing and preserving of meat and meat products
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )NO
Number of employees in establishment 3 to 5 employees

Legal unit

Name of the legal unitBOUCHERIE ANTOINE HUBERT
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveHUBERT
First forename declared for an individualANTOINE
NationalityFrançaise
Executive's positionPrésident

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 24
Land name Centre-Val de Loire
County code 41
County name Loir-et-Cher
Establishment commune code41269
Establishment commune nameVENDOME
Borough code 412
Borough nameVendôme
Longitude1.064243
Latitude47.798622

Postal address

Address46 AVEN GERARD YVON 41100 VENDOME
Street number46
Street typeAVEN
Street nameGERARD YVON
Postcode41100
Municipality nameVENDOME
Date of last update2025-07-08 15:27:56

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