Grow your business safely with PASTRY EXPERTS

All the information you need about PASTRY EXPERTS to develop and secure your business in France

P HOME > CORPORATES > PASTRY EXPERTS > ESTABLISHMENTS LIST > GUYANCOURT

FIRST ESTABLISHMENT : PASTRY EXPERTS HAELEWYN

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment00026
Siret number83333352900026

Establishment
Date of creation of the establishment2019-09-30
Headcount range of the establishment11
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period10.82Z
Label of main activity Manufacture of cocoa, chocolate and sugar confectionery products
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 10 to 19 employees

Legal unit
Name of the legal unitPASTRY EXPERTS
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveHAELEWYN
First forename declared for an individualNICOLAS
NationalityFrançaise
Executive's positionGérant

Contact directory data
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 11
Land name Île-de-France
County code 78
County name Yvelines
Establishment commune code78297
Establishment commune nameGUYANCOURT
Borough code 784
Borough nameVersailles
Longitude2.065528
Latitude48.768861

Postal address
Address2 CHEM DU MOULIN A VENT 78280 GUYANCOURT
Street number2
Street typeCHEM
Street nameDU MOULIN A VENT
Postcode78280
Municipality nameGUYANCOURT
Date of last update2025-07-08 15:27:56

all companies in France

Complete and comprehensive database.