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FIRST ESTABLISHMENT : FOOD INTERIM 56 _

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment00042
Siret number83526929100042

Establishment
Date of creation of the establishment2022-10-12
Headcount range of the establishmentNN
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period78.20Z
Label of main activity Activities of temporary employment agencies
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section N
Label of Section Administrative and support service activities
French Nomenclature of Activities : Code Division 78
Label of Division Employment activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment Non-employer establishment

Legal unit
Name of the legal unitFOOD INTERIM 56
Administrative status of the Legal Unit ACTIVE
Surname of principal executive_

Contact directory data
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 53
Land name Bretagne
County code 22
County name Côtes-d'Armor
Establishment commune code22360
Establishment commune nameTREGUEUX
Borough code 224
Borough nameSaint-Brieuc
Longitude78.20G
Latitude-2.720883

Postal address
Address12 RUE ALAIN COLAS 22950 TREGUEUX
Street number12
Street typeRUE
Street nameALAIN COLAS
Postcode22950
Municipality nameTREGUEUX
Date of last update2026-02-04 12:38:37

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