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All the information you need about CHEZ GHISLAIN to develop and secure your business in France

FIRST ESTABLISHMENT : CHEZ GHISLAIN DEBARD

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00030
Siret number83845748900030

Establishment

Date of creation of the establishment2020-04-01
Headcount range of the establishment03
Year of validity of the headcount range of the establishment2023
Activity carried out by the craftsman entered in the register of trades4781ZR
French Nomenclature of Activities for Craft Industries BUTCHER SHOP AND DELI
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period10.13B
Label of main activity Manufacture of processed meat products
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 6 to 9 employees

Legal unit

Name of the legal unitCHEZ GHISLAIN
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveDEBARD
First forename declared for an individualGHISLAIN
NationalityFrançaise
Executive's positionPrésident

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 52
Land name Pays de la Loire
County code 72
County name Sarthe
Establishment commune code72328
Establishment commune nameSARGE-LES-LE-MANS
Borough code 723
Borough nameLe Mans
Longitude10.13H
Latitude0.241858

Postal address

Address3 IMPA DU CALVAIRE 72190 SARGE-LES-LE-MANS
Street number3
Street typeIMPA
Street nameDU CALVAIRE
Postcode72190
Municipality nameSARGE-LES-LE-MANS
Date of last update2026-02-04 15:32:13

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