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All the information you need about RESTAURANT NIC to develop and secure your business in France

FIRST ESTABLISHMENT : RESTAURANT NIC CUEVAS MEDINA

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00020
Siret number83892762200020

Establishment

Usual name of the establishmentRESTAURANT NIC 2
Date of creation of the establishment2018-05-25
Headcount range of the establishmentNN
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signRESTAURANT NIC 2
Main activity of the establishment during the period56.10A
Label of main activity Traditional restaurants
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )NO
Number of employees in establishment Non-employer establishment

Legal unit

Name of the legal unitRESTAURANT NIC
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveCUEVAS MEDINA
First forename declared for an individualNICAURIS
NationalityDominicaine
Executive's positionprésident

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 01
Land name Guadeloupe
County code 97
Establishment commune code97101
Establishment commune nameLES ABYMES
Borough code 9712
Borough namePointe-à-Pitre
Longitude56.11G
Latitude-61.500146

Postal address

AddressROUT DE TERRASSON 97139 LES ABYMES
Street typeROUT
Street nameDE TERRASSON
Address supplementBESSON - FROMAGER
Postcode97139
Municipality nameLES ABYMES
Date of last update2026-04-02 17:48:09

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