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All the information you need about LA PUYFOLAISE DE RESTAURATION to develop and secure your business in France

FIRST ESTABLISHMENT : LA PUYFOLAISE DE RESTAURATION DE L'HERMITE

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00058
Siret number84256815600058

Establishment

Date of creation of the establishment2023-01-01
Headcount range of the establishment01
Year of validity of the headcount range of the establishment2023
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signLA PUYFOLAISE DE RESTAURATION F729
Main activity of the establishment during the period56.10A
Label of main activity Traditional restaurants
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 1 or 2 employees

Legal unit

Name of the legal unitLA PUYFOLAISE DE RESTAURATION
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveDE L'HERMITE
First forename declared for an individualGaétan
NationalityFrançaise
Executive's positionPrésident

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 52
Land name Pays de la Loire
County code 49
County name Maine-et-Loire
Establishment commune code49125
Establishment commune nameDOUE-EN-ANJOU
Borough code 493
Borough nameSaumur
Longitude56.11G
Latitude-0.299513

Postal address

Address103 RUE DE CHOLET 49700 DOUE-EN-ANJOU
Street number103
Street typeRUE
Street nameDE CHOLET
Address supplementDOUE LA FONTAINE
Postcode49700
Municipality nameDOUE-EN-ANJOU
Date of last update2026-04-02 17:48:09

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