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SAINT-CLAIR-SUR-L'ELLE
FIRST ESTABLISHMENT : DUPAS
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Internal classification number of the establishment | 00018 |
| Siret number | 84526437300018 |
Sole proprietorship | |
| Birth name of the natural person | DUPAS |
| Whether the natural person is male or female (F: Female - M: Male) | M |
| First forename declared for a natural person | CLEMENT |
| Second forename declared for a natural person | YVES |
| Usual first name of the natural person | CLEMENT |
Establishment | |
| Date of creation of the establishment | 2019-01-10 |
| Whether the establishment is the head office or not | HEAD OFFICE |
| Main activity of the establishment during the period | 62.01Z |
| Label of main activity | Computer programming |
| Nomenclature of activity of Main activity | NAFRev2 |
| French Nomenclature of Activities : Code Section | J |
| Label of Section | Information and communication |
| French Nomenclature of Activities : Code Division | 62 |
| Label of Division | Programming, consultancy and other computer-related activities |
| Employer status of the establishment (Yes: employer - No: non-employer ) | NO |
Legal unit | |
| Administrative status of the Legal Unit | ACTIVE |
| Surname of principal executive | DUPAS |
| First forename declared for an individual | Clément |
| Nationality | Française |
Contact directory data | |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 28 |
| Land name | Normandie |
| County code | 50 |
| County name | Manche |
| Establishment commune code | 50455 |
| Establishment commune name | SAINT-CLAIR-SUR-L'ELLE |
| Borough code | 504 |
| Borough name | Saint-Lô |
| Longitude | -1.030889 |
| Latitude | 49.192344 |
Postal address | |
| Address | 3 RUE DE L'ABATTOIR 50680 SAINT-CLAIR-SUR-L'ELLE |
| Street number | 3 |
| Street type | RUE |
| Street name | DE L'ABATTOIR |
| Address supplement | 50680 CEDEX |
| Postcode | 50680 |
| Municipality name | SAINT-CLAIR-SUR-L'ELLE |
| Date of last update | 2025-07-08 15:27:56 |
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