Grow your business safely with EXCELLENCE TEAM COOK

All the information you need about EXCELLENCE TEAM COOK to develop and secure your business in France

FIRST ESTABLISHMENT : EXCELLENCE TEAM COOK BOGHA

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00018
Siret number84945690000018

Establishment

Usual name of the establishmentETC
Date of creation of the establishment2019-03-26
Headcount range of the establishment12
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period78.30Z
Label of main activity Other provision of human resources
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section N
Label of Section Administrative and support service activities
French Nomenclature of Activities : Code Division 78
Label of Division Employment activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 20 to 49 employees

Legal unit

Name of the legal unitEXCELLENCE TEAM COOK
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveBOGHA
First forename declared for an individualAHOU
NationalityFrançaise
Executive's positionPrésident

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 11
Land name Île-de-France
County code 91
County name Essonne
Establishment commune code91552
Establishment commune nameSAINT-GERMAIN-LES-ARPAJON
Borough code 913
Borough namePalaiseau
Longitude2.282064
Latitude48.597421

Postal address

Address1 RESI JULES VALLES 91180 SAINT-GERMAIN-LES-ARPAJON
Street number1
Street typeRESI
Street nameJULES VALLES
Postcode91180
Municipality nameSAINT-GERMAIN-LES-ARPAJON
Date of last update2025-07-08 15:27:56

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