All the information you need about FAYYAR to develop and secure your business in France

Identification data | |
| Internal classification number of the establishment | 00015 |
| Siret number | 87823997900015 |
Establishment | |
| Usual name of the establishment | FAYYAR |
| Date of creation of the establishment | 2019-11-01 |
| Headcount range of the establishment | 01 |
| Year of validity of the headcount range of the establishment | 2023 |
| Activity carried out by the craftsman entered in the register of trades | 1105ZZ |
| French Nomenclature of Activities for Craft Industries | BEER MANUFACTURE |
| Whether the establishment is the head office or not | HEAD OFFICE |
| Main activity of the establishment during the period | 11.05Z |
| Label of main activity | Manufacture of beer |
| Nomenclature of activity of Main activity | NAFRev2 |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 11 |
| Label of Division | Manufacture of beverages |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
| Number of employees in establishment | 1 or 2 employees |
Legal unit | |
| Name of the legal unit | FAYYAR |
| Administrative status of the Legal Unit | ACTIVE |
| Surname of principal executive | SORIN |
| First forename declared for an individual | ROMAIN |
| Nationality | Française |
Contact directory data | |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 27 |
| Land name | Bourgogne-Franche-Comté |
| County code | 89 |
| County name | Yonne |
| Establishment commune code | 89337 |
| Establishment commune name | SAINT-BRIS-LE-VINEUX |
| Borough code | 891 |
| Borough name | Auxerre |
| Longitude | 11.05Y |
| Latitude | 3.650379 |
Postal address | |
| Address | 16 RUE DE PARIS 89530 SAINT-BRIS-LE-VINEUX |
| Street number | 16 |
| Street type | RUE |
| Street name | DE PARIS |
| Postcode | 89530 |
| Municipality name | SAINT-BRIS-LE-VINEUX |
| Date of last update | 2026-02-04 15:32:13 |
