Grow your business safely with BPS

All the information you need about BPS to develop and secure your business in France

FIRST ESTABLISHMENT : BPS _

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00024
Siret number87937817200024

Establishment

Usual name of the establishmentFEUILETTE ANGERS
Date of creation of the establishment2020-02-01
Headcount range of the establishment12
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signFEUILETTE ANGERS
Main activity of the establishment during the period56.10C
Label of main activity Fast food restaurants
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 20 to 49 employees

Legal unit

Name of the legal unitBPS
Administrative status of the Legal Unit ACTIVE
Surname of principal executive_

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 52
Land name Pays de la Loire
County code 49
County name Maine-et-Loire
Establishment commune code49007
Establishment commune nameANGERS
Borough code 491
Borough nameAngers
Longitude-0.539348
Latitude47.448414

Postal address

Address2 BOUL ALBERT BLANCHOIN 49000 ANGERS
Street number2
Street typeBOUL
Street nameALBERT BLANCHOIN
Postcode49000
Municipality nameANGERS
Date of last update2025-07-08 13:34:12

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