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FIRST ESTABLISHMENT : 20PINS LY

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment00028
Siret number89017341200028

Establishment
Usual name of the establishmentLA FERME DES 20 PAINS
Date of creation of the establishment2021-10-25
Headcount range of the establishment02
Year of validity of the headcount range of the establishment2023
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period10.71C
Label of main activity Manufacture of bakery and pastry goods
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 3 to 5 employees

Legal unit
Name of the legal unit20PINS
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveLY
First forename declared for an individualHENRI
NationalityFrançaise
Executive's positionPrésident

Contact directory data
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 75
Land name Nouvelle-Aquitaine
County code 33
County name Gironde
Establishment commune code33177
Establishment commune nameGAILLAN-EN-MEDOC
Borough code 334
Borough nameLesparre-Médoc
Longitude10.71H
Latitude-0.971852

Postal address
Address12 ROUT DU LUC BLANC 33340 GAILLAN-EN-MEDOC
Street number12
Street typeROUT
Street nameDU LUC BLANC
Postcode33340
Municipality nameGAILLAN-EN-MEDOC
Date of last update2026-04-02 17:48:09

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