Grow your business safely with LE FOURNIL DE L'OZE

All the information you need about LE FOURNIL DE L'OZE to develop and secure your business in France

FIRST ESTABLISHMENT : LE FOURNIL DE L'OZE BRUEY

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00013
Siret number89105804200013

Establishment

Date of creation of the establishment2020-11-16
Headcount range of the establishment02
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period10.71C
Label of main activity Manufacture of bakery and pastry goods
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 3 to 5 employees

Legal unit

Name of the legal unitLE FOURNIL DE L'OZE
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveBRUEY
First forename declared for an individualBAPTISTE
NationalityFrançaise
Executive's positionGérant

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 27
Land name Bourgogne-Franche-Comté
County code 21
County name Côte-d'Or
Establishment commune code21670
Establishment commune nameVERREY-SOUS-SALMAISE
Borough code 213
Borough nameMontbard
Longitude4.666982
Latitude47.438578

Postal address

Address6 PLAC DU CHATEAU 21690 VERREY-SOUS-SALMAISE
Street number6
Street typePLAC
Street nameDU CHATEAU
Postcode21690
Municipality nameVERREY-SOUS-SALMAISE
Date of last update2025-07-08 15:27:56

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