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All the information you need about SOCIETE CHARASSE to develop and secure your business in France

FIRST ESTABLISHMENT : SOCIETE CHARASSE CHARASSE

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00013
Siret number89466609800013

Establishment

Date of creation of the establishment2021-02-18
Headcount range of the establishment00
Year of validity of the headcount range of the establishment2023
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period10.71C
Label of main activity Manufacture of bakery and pastry goods
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )NO
Number of employees in establishment 0 employees (having no staff as of 12/31)

Legal unit

Name of the legal unitSOCIETE CHARASSE
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveCHARASSE
First forename declared for an individualADRIEN
NationalityFrançaise
Executive's positionPrésident

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 27
Land name Bourgogne-Franche-Comté
County code 58
County name Nièvre
Establishment commune code58006
Establishment commune nameANLEZY
Borough code 583
Borough nameNevers
Longitude10.71H
Latitude3.518495

Postal address

AddressLE BOURG 58270 ANLEZY
Street nameLE BOURG
Postcode58270
Municipality nameANLEZY
Date of last update2026-04-02 17:48:09

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