Grow your business safely with PRALINES ET CARAMELS

All the information you need about PRALINES ET CARAMELS to develop and secure your business in France

FIRST ESTABLISHMENT : PRALINES ET CARAMELS LEMARCHAND

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00025
Siret number89911801200025

Establishment

Date of creation of the establishment2024-04-15
Headcount range of the establishmentNN
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period10.82Z
Label of main activity Manufacture of cocoa, chocolate and sugar confectionery products
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )NO
Number of employees in establishment Non-employer establishment

Legal unit

Name of the legal unitPRALINES ET CARAMELS
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveLEMARCHAND
First forename declared for an individualNATHALIE
NationalityFrançaise
Executive's positionGérant

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 84
Land name Auvergne-Rhône-Alpes
County code 03
County name Allier
Establishment commune code03310
Establishment commune nameVICHY
Borough code 033
Borough nameVichy
Longitude10.82Y
Latitude3.417759

Postal address

Address28 RUE CALLOU 03200 VICHY
Street number28
Street typeRUE
Street nameCALLOU
Postcode03200
Municipality nameVICHY
Date of last update2026-02-04 15:32:13

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