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All the information you need about BAKE AN TOUT SOS to develop and secure your business in France

FIRST ESTABLISHMENT : BAKE AN TOUT SOS FRANCIS

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00012
Siret number89991639900012

Establishment

Usual name of the establishmentBAKE AN TOUT SOS
Date of creation of the establishment2021-03-01
Whether the establishment is the head office or notHEAD OFFICE
First line of the establishment's signBAKE AN TOUT SOS
Main activity of the establishment during the period56.10A
Label of main activity Traditional restaurants
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )NO

Legal unit

Name of the legal unitBAKE AN TOUT SOS
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveFRANCIS
First forename declared for an individualKERRY
NationalityFrançaise
Executive's positionPrésident

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 02
Land name Martinique
County code 97
Establishment commune code97220
Establishment commune nameRIVIERE-PILOTE
Borough code 9723
Borough nameLe Marin
Longitude-60.895038
Latitude14.480264

Postal address

AddressQUA BAS MANGOTS 97211 RIVIERE-PILOTE
Street typeQUA
Street nameBAS MANGOTS
Postcode97211
Municipality nameRIVIERE-PILOTE
Date of last update2025-07-08 15:27:56

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