All the information you need about PROXILINGE to develop and secure your business in France

Identification data | |
| Internal classification number of the establishment | 00014 |
| Siret number | 90229644100014 |
Establishment | |
| Usual name of the establishment | BLANCHISSERIE DU COTENTIN |
| Date of creation of the establishment | 2021-08-12 |
| Headcount range of the establishment | 11 |
| Year of validity of the headcount range of the establishment | 2023 |
| Activity carried out by the craftsman entered in the register of trades | 9601AZ |
| French Nomenclature of Activities for Craft Industries | WHOLESALE LAUNDRY AND DRYWARE |
| Whether the establishment is the head office or not | SECONDARY ESTABLISHMENTE |
| Main activity of the establishment during the period | 96.01A |
| Label of main activity | Wholesale laundry and dry cleaning |
| Nomenclature of activity of Main activity | NAFRev2 |
| French Nomenclature of Activities : Code Section | S |
| Label of Section | Other service activities |
| French Nomenclature of Activities : Code Division | 96 |
| Label of Division | Other personal service activities |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
| Number of employees in establishment | 10 to 19 employees |
Legal unit | |
| Name of the legal unit | PROXILINGE |
| Administrative status of the Legal Unit | ACTIVE |
| Surname of principal executive | _ |
Contact directory data | |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 28 |
| Land name | Normandie |
| County code | 50 |
| County name | Manche |
| Establishment commune code | 50099 |
| Establishment commune name | CARENTAN-LES-MARAIS |
| Borough code | 504 |
| Borough name | Saint-Lô |
| Longitude | 96.10G |
| Latitude | -1.256029 |
Postal address | |
| Address | 43 RUE HENRI DUNANT 50480 CARENTAN-LES-MARAIS |
| Street number | 43 |
| Street type | RUE |
| Street name | HENRI DUNANT |
| Postcode | 50480 |
| Municipality name | CARENTAN-LES-MARAIS |
| Date of last update | 2026-02-04 12:38:37 |
