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FIRST ESTABLISHMENT : FROM' ST LARY SOUM

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment00015
Siret number90473533900015

Establishment
Usual name of the establishmentLE PIC DE LA CALABASSE
Date of creation of the establishment2021-10-06
Activity carried out by the craftsman entered in the register of trades1051CZ
French Nomenclature of Activities for Craft Industries MANUFACTURE OF CHEESE
Whether the establishment is the head office or notHEAD OFFICE
First line of the establishment's signLE PIC DE LA CALABASSE
Main activity of the establishment during the period10.51C
Label of main activity Manufacture of cheese
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES

Legal unit
Name of the legal unitFROM' ST LARY
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveSOUM
First forename declared for an individualFLORENT
NationalityFrançaise
Executive's positionprésident

Contact directory data
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 76
Land name Occitanie
County code 09
County name Ariège
Establishment commune code09267
Establishment commune nameSAINT-LARY
Borough code 093
Borough nameSaint-Girons
Longitude0.886553
Latitude42.928638

Postal address
AddressRTE DE PORTET 09800 SAINT-LARY
Street typeRTE
Street nameDE PORTET
Postcode09800
Municipality nameSAINT-LARY
Date of last update2025-07-08 15:27:56

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