Grow your business safely with LA PATISSIERE

All the information you need about LA PATISSIERE to develop and secure your business in France

FIRST ESTABLISHMENT : LA PATISSIERE GERVASONI

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00012
Siret number90503935000012

Establishment

Usual name of the establishmentLA PATISSIERE
Date of creation of the establishment2021-10-27
Headcount range of the establishment02
Year of validity of the headcount range of the establishment2023
Activity carried out by the craftsman entered in the register of trades1071CB
French Nomenclature of Activities for Craft Industries BAKERY-PASTRY
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period10.71C
Label of main activity Manufacture of bakery and pastry goods
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 3 to 5 employees

Legal unit

Name of the legal unitLA PATISSIERE
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveGERVASONI
First forename declared for an individualGWENDOLINE
NationalityFrançaise
Executive's positionGérant

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 27
Land name Bourgogne-Franche-Comté
County code 25
County name Doubs
Establishment commune code25566
Establishment commune nameLA TOUR-DE-SCAY
Borough code 251
Borough nameBesançon
Longitude10.71H
Latitude6.221496

Postal address

Address17 RUE DE BESANCON 25640 LA TOUR-DE-SCAY
Street number17
Street typeRUE
Street nameDE BESANCON
Postcode25640
Municipality nameLA TOUR-DE-SCAY
Date of last update2026-04-02 17:48:09

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