Grow your business safely with COOLDOUCE

All the information you need about COOLDOUCE to develop and secure your business in France

FIRST ESTABLISHMENT : COOLDOUCE MOLLIER

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00059
Siret number91332122000059

Establishment

Usual name of the establishmentRESTAURANT LO VELAJO
Date of creation of the establishment2025-06-01
Headcount range of the establishmentNN
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signRESTAURANT LO VELAJO
Main activity of the establishment during the period56.10A
Label of main activity Traditional restaurants
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment Non-employer establishment

Legal unit

Name of the legal unitCOOLDOUCE
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveMOLLIER
First forename declared for an individualAURELIEN
NationalityFrançaise
Executive's positionPrésident

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 84
Land name Auvergne-Rhône-Alpes
County code 74
County name Haute-Savoie
Establishment commune code74147
Establishment commune nameLATHUILE
Borough code 741
Borough nameAnnecy
Longitude56.30Y
Latitude6.203703

Postal address

Address70 ROUT DU BOUT DU LAC 74210 LATHUILE
Street number70
Street typeROUT
Street nameDU BOUT DU LAC
Postcode74210
Municipality nameLATHUILE
Date of last update2026-02-04 15:32:13

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