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FIRST ESTABLISHMENT : PAINS D EPICES FORTWENGER S A RISCH

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00041
Siret number91712144400041

Establishment

Date of creation of the establishment2015-01-01
Headcount range of the establishment12
Year of validity of the headcount range of the establishment2023
Activity carried out by the craftsman entered in the register of trades1072ZZ
French Nomenclature of Activities for Craft Industries BISCUITS, RUSHES, AND PRESERVATIVE PASTRIES MANUFACTURE
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period10.72Z
Label of main activity Manufacture of preserved biscuits, rusks and pastry goods
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 20 to 49 employees

Legal unit

Name of the legal unitPAINS D EPICES FORTWENGER S A
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveRISCH
First forename declared for an individualSTEVE
NationalityFRANCAISE
Executive's position750026627

Contact directory data

emailprenom.nom@domaine.com
phone0388089606
fax0388085541
websitehttp://www.fortwenger.fr
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 44
Land name Grand Est
County code 68
County name Haut-Rhin
Establishment commune code68082
Establishment commune nameENSISHEIM
Borough code 686
Borough nameThann-Guebwiller
Longitude10.72Y
Latitude7.353006

Postal address

Address2 RUE MARIN LA MESLEE 68190 ENSISHEIM
Street number2
Street typeRUE
Street nameMARIN LA MESLEE
Address supplementZONE D'ACTIVITES DE LA PASSERELLE 1
Postcode68190
Municipality nameENSISHEIM
Date of last update2026-02-04 15:32:13

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