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All the information you need about SARL MELTING FOOD to develop and secure your business in France

FIRST ESTABLISHMENT : SARL MELTING FOOD _

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00017
Siret number92938510200017

Establishment

Date of creation of the establishment2024-06-01
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period70.10Z
Label of main activity Head office activities
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section M
Label of Section Professional, scientific and technical activities
French Nomenclature of Activities : Code Division 70
Label of Division Activities of head offices; management consultancy
Employer status of the establishment (Yes: employer - No: non-employer )NO

Legal unit

Name of the legal unitSARL MELTING FOOD
Administrative status of the Legal Unit ACTIVE
Surname of principal executive_

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 84
Land name Auvergne-Rhône-Alpes
County code 01
County name Ain
Establishment commune code01369
Establishment commune nameSAINT-JUST
Borough code 012
Borough nameBourg-en-Bresse
Longitude5.279107
Latitude46.191562

Postal address

Address68 CHEM DE ROSEPOMMIER 01250 SAINT-JUST
Street number68
Street typeCHEM
Street nameDE ROSEPOMMIER
Postcode01250
Municipality nameSAINT-JUST
Date of last update2025-07-08 13:34:12

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