Grow your business safely with LE SAUCE CHRISTOPHE

All the information you need about LE SAUCE CHRISTOPHE to develop and secure your business in France

FIRST ESTABLISHMENT : LE SAUCE

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00016
Siret number94069577800016

Sole proprietorship

Birth name of the natural personLE SAUCE
Whether the natural person is male or female (F: Female - M: Male)M
First forename declared for a natural personCHRISTOPHE
Usual first name of the natural personCHRISTOPHE

Establishment

Usual name of the establishmentL'INSTANT PAELLA
Date of creation of the establishment2025-03-01
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period56.21Z
Label of main activity Catering services
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )NO

Legal unit

Administrative status of the Legal Unit ACTIVE
Surname of principal executiveLE SAUCE
First forename declared for an individualCHRISTOPHE
Executive's positionEntrepreneur individuel

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 44
Land name Grand Est
County code 57
County name Moselle
Establishment commune code57240
Establishment commune nameFREYMING-MERLEBACH
Borough code 573
Borough nameForbach-Boulay-Moselle
Longitude6.791066
Latitude49.143952

Postal address

Address185 AVEN RAYMOND POINCARE 57800 FREYMING-MERLEBACH
Street number185
Street typeAVEN
Street nameRAYMOND POINCARE
Postcode57800
Municipality nameFREYMING-MERLEBACH
Date of last update2025-07-08 13:34:12

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