Grow your business safely with AMERICAN BAKERY

All the information you need about AMERICAN BAKERY to develop and secure your business in France

FIRST ESTABLISHMENT : AMERICAN BAKERY BENHAMOUDA

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00020
Siret number94807144400020

Establishment

Date of creation of the establishment2023-11-15
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period10.72Z
Label of main activity Manufacture of preserved biscuits, rusks and pastry goods
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )NO

Legal unit

Name of the legal unitAMERICAN BAKERY
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveBENHAMOUDA
First forename declared for an individualNabil
NationalityFRANÇAISE
Executive's positionGérant

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 93
Land name Provence-Alpes-Côte d'Azur
County code 06
County name Alpes-Maritimes
Establishment commune code06123
Establishment commune nameSAINT-LAURENT-DU-VAR
Borough code 061
Borough nameGrasse
Longitude7.195355
Latitude43.658795

Postal address

Address317 AVEN EUGENE DONADEI 06700 SAINT-LAURENT-DU-VAR
Street number317
Street typeAVEN
Street nameEUGENE DONADEI
Address supplementLOCAL 3021 CAP 3000
Postcode06700
Municipality nameSAINT-LAURENT-DU-VAR
Date of last update2025-07-08 15:27:56

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