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All the information you need about PIZZA NOYANT to develop and secure your business in France

FIRST ESTABLISHMENT : PIZZA NOYANT GRIGORYAN

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00016
Siret number95302733100016

Establishment

Usual name of the establishmentPIZZA NOYANT
Date of creation of the establishment2023-05-31
Headcount range of the establishment01
Year of validity of the headcount range of the establishment2023
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period56.10C
Label of main activity Fast food restaurants
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )NO
Number of employees in establishment 1 or 2 employees

Legal unit

Name of the legal unitPIZZA NOYANT
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveGRIGORYAN
First forename declared for an individualPARGEV
NationalityFRANÇAISE
Executive's positionPrésident

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 52
Land name Pays de la Loire
County code 49
County name Maine-et-Loire
Establishment commune code49331
Establishment commune nameSEGRE-EN-ANJOU BLEU
Borough code 494
Borough nameSegré
Longitude56.11J
Latitude-0.958897

Postal address

Address1 RUE GEORGES BACHELOT 49500 SEGRE-EN-ANJOU BLEU
Street number1
Street typeRUE
Street nameGEORGES BACHELOT
Address supplementNOYANT LA GRAVOYERE
Postcode49500
Municipality nameSEGRE-EN-ANJOU BLEU
Date of last update2026-02-04 15:32:13

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