Grow your business safely with LE T.M

All the information you need about LE T.M to develop and secure your business in France

FIRST ESTABLISHMENT : LE T.M PERIANAYAGOM

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00012
Siret number98017943600012

Establishment

Date of creation of the establishment2023-09-26
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period10.85Z
Label of main activity Manufacture of prepared meals and dishes
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )NO

Legal unit

Name of the legal unitLE T.M
Administrative status of the Legal Unit ACTIVE
Surname of principal executivePERIANAYAGOM
First forename declared for an individualMARIO
NationalityFRANÇAISE

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 01
Land name Guadeloupe
County code 97
Establishment commune code97122
Establishment commune namePORT LOUIS
Borough code 9712
Borough namePointe-à-Pitre
Longitude-61.532123
Latitude16.420053

Postal address

Address21 RUE FERNAND VALCY 97117 PORT LOUIS
Street number21
Street typeRUE
Street nameFERNAND VALCY
Postcode97117
Municipality namePORT LOUIS
Date of last update2025-07-08 15:27:56

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