Grow your business safely with YLANG BOULANGERIE-PATISSERIE

All the information you need about YLANG BOULANGERIE-PATISSERIE to develop and secure your business in France

FIRST ESTABLISHMENT : YLANG BOULANGERIE-PATISSERIE CHAIB

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00029
Siret number98085037400029

Establishment

Usual name of the establishmentYLANG BOULANGERIE-PATISSERIE
Date of creation of the establishment2024-03-01
Headcount range of the establishmentNN
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period10.71C
Label of main activity Manufacture of bakery and pastry goods
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment Non-employer establishment

Legal unit

Name of the legal unitYLANG BOULANGERIE-PATISSERIE
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveCHAIB
First forename declared for an individualEl-mahamoudou
NationalityFRANÇAISE

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Establishment commune code97603
Establishment commune nameBANDRELE
Longitude10.71H
Latitude45.194605

Postal address

Address10 RUE COPEMAY 97660 BANDRELE
Street number10
Street typeRUE
Street nameCOPEMAY
Postcode97660
Municipality nameBANDRELE
Date of last update2026-02-04 15:32:13

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