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THE LIST OF ESTABLISHMENTS : LE DINER

FIRST ESTABLISHMENT : LE DINER

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00010
Siret number80927974800010

Establishment

Usual name of the establishmentL'AUBERGE DU BAR A THYM
Date of creation of the establishment2015-02-01
Headcount range of the establishment01
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period56.10A
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 1 or 2 employees

Legal unit

Name of the legal unitLE DINER
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveFAIVRE
First forename declared for an individualCHRISTIAN
Executive's positionGérant

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 84
Land name Auvergne-Rhône-Alpes
County code 74
County name Haute-Savoie
Establishment commune code74184
Establishment commune nameMINZIER
Borough code 743
Borough nameSaint-Julien-en-Genevois
Longitude5.979964
Latitude46.046549

Postal address

Address1626 ROUT DE FRANGY 74270 MINZIER
Street number1626
Street typeROUT
Street nameDE FRANGY
Postcode74270
Municipality nameMINZIER
Date of last update2025-07-08 15:27:56

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