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THE COMPLETE FILE OF FRENCH CORPORATE : FROMAGERIES PERREAULT BARBIER
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 316085620 |
| Internal classification number of the establishment | 00011 |
| Siret number | 31608562000011 |
| Value Added Tax number | FR04316085620 |
Establishment | |
| Date of creation of the establishment | 1900-01-01 |
| Headcount range of the establishment | 32 |
| Year of validity of the headcount range of the establishment | 2023 |
| Whether the establishment is the head office or not | HEAD OFFICE |
| Main activity of the establishment during the period | 10.51C |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 10 |
| Label of Division | Manufacture of food products and beverages |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
Legal unit | |
| Name of the legal unit | FROMAGERIES PERREAULT |
| Legal category of the legal unit code | 5710 |
| Legal category of the legal unit | SAS, simplified joint stock company |
| Main activity of the legal unit | 10.51C |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Manufacture of cheese |
| Collective agreement code | 00112 |
| Collective agreement name | Dairy industry |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00011 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | NO |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 1979-01-01 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | GE |
| Year of validity of the enterprise category | 2023 |
| Headcount bracket of the legal unit | 41 |
| Number of employees in the Legal Unit | 1000 to 1999 employees |
| Headcount bracket of the HEAD OFFICE | 32 |
| Number of employees in the HEAD OFFICE | 250 to 499 employees |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 0 |
| Year of validity of the headcount bracket of the legal unit | 2023 |
Managers data | |
| Surname of principal executive | BARBIER |
| First forename declared for an individual | YVES |
| Nationality | Belge |
| Executive's position | Directeur général |
Contact directory data | |
| phone | 0243095300 |
| fax | 02 43 09 53 01 |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 52 |
| Land name | Pays de la Loire |
| County code | 53 |
| County name | Mayenne |
| Establishment commune code | 53062 |
| Establishment commune name | CHATEAU-GONTIER-SUR-MAYENNE |
| Borough code | 531 |
| Borough name | Château-Gontier |
| Longitude | 10.51H |
| Latitude | -0.695157 |
Postal address | |
| Address | 6 RUE DE BELLITOURNE 53200 CHATEAU-GONTIER-SUR-MAYENNE |
| Street number | 6 |
| Street type | RUE |
| Street name | DE BELLITOURNE |
| Address supplement | ZI EST BELLITOURNE |
| Postcode | 53200 |
| Municipality name | CHATEAU-GONTIER-SUR-MAYENNE |
| Date of last update | 2026-02-04 15:32:13 |
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