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THE COMPLETE FILE OF FRENCH CORPORATE : SOBEVAL FLAMANT

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Siren number317707057
Internal classification number of the establishment00020
Siret number31770705700020
Value Added Tax numberFR56317707057

Establishment

Date of creation of the establishment1982-01-01
Headcount range of the establishment32
Year of validity of the headcount range of the establishment2023
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period10.11Z
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Nomenclature of activity of the variable activitePrincipaleEtablissementNAFRev2
Employer status of the establishment (Yes: employer - No: non-employer )YES

Legal unit

Name of the legal unitSOBEVAL
Legal category of the legal unit code5710
Legal category of the legal unit SAS, simplified joint stock company
Main activity of the legal unit10.11Z
Activity nomenclature of Main activity NAFRev2
APE main activity code Processing and preserving of meat and meat products
Collective agreement code 01534
Collective agreement name Meat industry and wholesale trade
Administrative status of the Legal Unit ACTIVE
Internal classification number (Nic) of the legal unit00020
Membership of the social and solidarity economy (Y : Yes N : No )NO
Employer status of the legal unitNO
Date of creation of the legal unit1980-01-01
Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise )ETI
Year of validity of the enterprise category2023
Headcount bracket of the legal unit32
Number of employees in the Legal Unit 250 to 499 employees
Headcount bracket of the HEAD OFFICE32
Number of employees in the HEAD OFFICE 250 to 499 employees
Capital type FIXED
Capital 0
Current capital 36917312
Capital device EUR
Year of validity of the headcount bracket of the legal unit2023

Managers data

Surname of principal executiveFLAMANT
First forename declared for an individualERICK
Executive's position780138715

Contact directory data

phone05 53 02 73 73
fax05 53 02 73 93
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 75
Land name Nouvelle-Aquitaine
County code 24
County name Dordogne
Establishment commune code24053
Establishment commune nameBOULAZAC ISLE MANOIRE
Borough code 243
Borough namePérigueux
Longitude10.11Y
Latitude0.773294

Postal address

AddressAV LOUIS LESCURE 24330 BOULAZAC ISLE MANOIRE
Street typeAV
Street nameLOUIS LESCURE
Address supplementZONE INDUSTRIELLE
Postcode24330
Municipality nameBOULAZAC ISLE MANOIRE
Date of last update2026-04-02 17:48:09

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