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THE COMPLETE FILE OF FRENCH CORPORATE : ELIODOR OGER

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Siren number391251030
Internal classification number of the establishment00048
Siret number39125103000048
Value Added Tax numberFR43391251030

Establishment

Date of creation of the establishment1997-04-01
Headcount range of the establishment12
Year of validity of the headcount range of the establishment2022
Activity carried out by the craftsman entered in the register of trades1082ZZ
French Nomenclature of Activities for Craft Industries COCOA, CHOCOLATE, AND CONFECTIONERY PRODUCTS MANUFACTURE
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period10.82Z
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Nomenclature of activity of the variable activitePrincipaleEtablissementNAFRev2
Employer status of the establishment (Yes: employer - No: non-employer )YES

Legal unit

Name of the legal unitELIODOR
Common name of the legal unitCHOCOLATS ANTTON
Legal category of the legal unit code5710
Legal category of the legal unit SAS, simplified joint stock company
Main activity of the legal unit10.82Z
Activity nomenclature of Main activity NAFRev2
APE main activity code Manufacture of cocoa, chocolate and sugar confectionery products
Collective agreement code 03109
Collective agreement name Five branches - Various food industries
Administrative status of the Legal Unit ACTIVE
Internal classification number (Nic) of the legal unit00048
Membership of the social and solidarity economy (Y : Yes N : No )NO
Employer status of the legal unitNO
Date of creation of the legal unit1993-06-01
Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise )PME
Year of validity of the enterprise category2022
Headcount bracket of the legal unit12
Number of employees in the Legal Unit 20 to 49 employees
Headcount bracket of the HEAD OFFICE12
Number of employees in the HEAD OFFICE 20 to 49 employees
Capital type FIXED
Capital 0
Current capital 30000
Capital device EUR
Year of validity of the headcount bracket of the legal unit2022

Managers data

Surname of principal executiveOGER
First forename declared for an individualERIC
NationalityFRANÇAISE
Executive's position442783767

Contact directory data

emailcontact@chocolats-antton.com
phone0559938872
fax0559938891
websitehttp://eliodor.site-solocal.com
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 75
Land name Nouvelle-Aquitaine
County code 64
County name Pyrénées-Atlantiques
Establishment commune code64213
Establishment commune nameESPELETTE
Borough code 641
Borough nameBayonne
Longitude-1.449434
Latitude43.341561

Postal address

AddressPL PLACE DU MARCHE 64250 ESPELETTE
Street typePL
Street namePLACE DU MARCHE
Postcode64250
Municipality nameESPELETTE
Date of last update2025-07-08 15:27:56

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