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THE COMPLETE FILE OF FRENCH CORPORATE : BRUNO ALLE ALLE
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 409081858 |
| Internal classification number of the establishment | 00022 |
| Siret number | 40908185800022 |
| Value Added Tax number | FR34409081858 |
Establishment | |
| Date of creation of the establishment | 2004-03-12 |
| Headcount range of the establishment | NN |
| Whether the establishment is the head office or not | HEAD OFFICE |
| Main activity of the establishment during the period | 10.11Z |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 10 |
| Label of Division | Manufacture of food products and beverages |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | NO |
Legal unit | |
| Name of the legal unit | BRUNO ALLE |
| Legal category of the legal unit code | 5710 |
| Legal category of the legal unit | SAS, simplified joint stock company |
| Main activity of the legal unit | 10.11Z |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Processing and preserving of meat and meat products |
| Collective agreement code | 01534 |
| Collective agreement name | Meat industry and wholesale trade |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00022 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | NO |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 1996-10-01 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2023 |
| Headcount bracket of the legal unit | 00 |
| Number of employees in the Legal Unit | 0 employees (having no staff as of 12/31) |
| Headcount bracket of the HEAD OFFICE | NN |
| Number of employees in the HEAD OFFICE | Non-employer establishment |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 0 |
| Year of validity of the headcount bracket of the legal unit | 2023 |
Managers data | |
| Surname of principal executive | ALLE |
| First forename declared for an individual | BRUNO |
| Nationality | Française |
| Executive's position | Gérant |
Contact directory data | |
| bruno.alle@orange.fr | |
| phone | 0466323676 |
| mobile | 0673964621 |
| website | http://boucheriebrunoalle-marvejols.weboucherie.fr |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 76 |
| Land name | Occitanie |
| County code | 48 |
| County name | Lozère |
| Establishment commune code | 48092 |
| Establishment commune name | MARVEJOLS |
| Borough code | 482 |
| Borough name | Mende |
| Longitude | 10.11Y |
| Latitude | 3.284971 |
Postal address | |
| Address | AVEN PIERRE SEMARD 48100 MARVEJOLS |
| Street type | AVEN |
| Street name | PIERRE SEMARD |
| Postcode | 48100 |
| Municipality name | MARVEJOLS |
| Date of last update | 2026-02-04 15:32:13 |
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