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THE COMPLETE FILE OF FRENCH CORPORATE : MARREAU
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 418013975 |
| Internal classification number of the establishment | 00010 |
| Siret number | 41801397500010 |
| Value Added Tax number | FR38418013975 |
Sole proprietorship | |
| Birth name of the natural person | MARREAU |
| Whether the natural person is male or female (F: Female - M: Male) | M |
| First forename declared for a natural person | DAVID |
| Usual first name of the natural person | DAVID |
Establishment | |
| Date of creation of the establishment | 1998-04-02 |
| Headcount range of the establishment | NN |
| Year of validity of the headcount range of the establishment | 2022 |
| Activity carried out by the craftsman entered in the register of trades | 1013AZ |
| French Nomenclature of Activities for Craft Industries | INDUSTRIAL PREPARATION OF MEAT PRODUCTS |
| Whether the establishment is the head office or not | HEAD OFFICE |
| Main activity of the establishment during the period | 56.10A |
| French Nomenclature of Activities : Code Section | I |
| Label of Section | Accommodation and food service activities |
| French Nomenclature of Activities : Code Division | 56 |
| Label of Division | Food and beverage service activities |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
Legal unit | |
| Common name of the legal unit | RESTAURANT AUX BERGES DE LA BIESME |
| Legal category of the legal unit code | 1000 |
| Legal category of the legal unit | Individual Entrepreneur |
| Main activity of the legal unit | 56.10A |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Traditional restaurants |
| Collective agreement code | 01979 |
| Collective agreement name | Hotels Cafes Restaurants |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00010 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | YES |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 1998-04-02 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2022 |
| Headcount bracket of the legal unit | NN |
| Number of employees in the Legal Unit | Non-employer establishment |
| Headcount bracket of the HEAD OFFICE | NN |
| Number of employees in the HEAD OFFICE | Non-employer establishment |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 0 |
| Year of validity of the headcount bracket of the legal unit | 2022 |
Managers data | |
| Surname of principal executive | MARREAU |
| First forename declared for an individual | David |
| Nationality | Française |
Contact directory data | |
| restaurant-auxbergesdelabiesme@laposte.net | |
| phone | 0326600922 |
| website | auxbergesdelabiesme.free.fr |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 44 |
| Land name | Grand Est |
| County code | 51 |
| County name | Marne |
| Establishment commune code | 51507 |
| Establishment commune name | SAINTE-MENEHOULD |
| Borough code | 511 |
| Borough name | Châlons-en-Champagne |
| Longitude | 4.994818 |
| Latitude | 49.107753 |
Postal address | |
| Address | VC LES VIGNETTES RTE NLE 3 51800 SAINTE-MENEHOULD |
| Street name | VC LES VIGNETTES RTE NLE 3 |
| Address supplement | HAMEAU DE LA VIGNETTE |
| Postcode | 51800 |
| Municipality name | SAINTE-MENEHOULD |
| Date of last update | 2025-07-08 15:27:56 |
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