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THE COMPLETE FILE OF FRENCH CORPORATE : SOCIETE CARMAUSINE D'ABATTAGE BERNARDO
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 430123836 |
| Internal classification number of the establishment | 00016 |
| Siret number | 43012383600016 |
| Value Added Tax number | FR17430123836 |
Establishment | |
| Date of creation of the establishment | 2000-03-08 |
| Headcount range of the establishment | 11 |
| Year of validity of the headcount range of the establishment | 2022 |
| Whether the establishment is the head office or not | HEAD OFFICE |
| Main activity of the establishment during the period | 10.11Z |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 10 |
| Label of Division | Manufacture of food products and beverages |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | NO |
Legal unit | |
| Name of the legal unit | SOCIETE CARMAUSINE D'ABATTAGE |
| Legal category of the legal unit code | 5499 |
| Legal category of the legal unit | Limited liability company (without further indication) |
| Main activity of the legal unit | 10.11Z |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Processing and preserving of meat and meat products |
| Collective agreement code | 01534 |
| Collective agreement name | Meat industry and wholesale trade |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00016 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | NO |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2000-03-08 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2022 |
| Headcount bracket of the legal unit | 11 |
| Number of employees in the Legal Unit | 10 to 19 employees |
| Headcount bracket of the HEAD OFFICE | 11 |
| Number of employees in the HEAD OFFICE | 10 to 19 employees |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 12070.08 |
| Capital device | EUR |
| Year of validity of the headcount bracket of the legal unit | 2022 |
Managers data | |
| Surname of principal executive | BERNARDO |
| First forename declared for an individual | JOSE |
| Nationality | Portugaise |
| Executive's position | Gérant |
Contact directory data | |
| phone | 05 65 45 62 17 |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 76 |
| Land name | Occitanie |
| County code | 81 |
| County name | Tarn |
| Establishment commune code | 81060 |
| Establishment commune name | CARMAUX |
| Borough code | 811 |
| Borough name | Albi |
| Longitude | 2.148759 |
| Latitude | 44.058737 |
Postal address | |
| Address | CHEM DE LA FAVARELLE 81400 CARMAUX |
| Street type | CHEM |
| Street name | DE LA FAVARELLE |
| Address supplement | ZA DE LA FAVERELLE |
| Postcode | 81400 |
| Municipality name | CARMAUX |
| Date of last update | 2025-07-08 15:27:56 |
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